Project Green Challenge Final Days

We're compiling a resume, video, and portfolio to submit for consideration to be PGC finalists at the Green University eco-summit in November.

I was the first choice to represent our team in San Francisco, however as the conferences are largely presentation based (which would not bode well for my panic/anxiety disorders, blah blah blah), we've handed it over to Davy Ragland, who will do a great job speaking and collaborating with the other contestants. While I won't be participating in the competition, I will hopefully still be able to accompany Davy to California to meet Judi Shils, the fair trade USA team, and listen in on the public events.

It's the last week of Project Green. Between interviews, cooking, presentations, essays, research, social media outreach, and establishing new clubs and movements at school, my minimal descriptions of the daily challenges don't truly convey how much work and time the team's put into this. We're in second place for now, behind the University of Illinois, hopefully just because of the time difference. To be updated later.

It's been a stressful month to say the least, but I'm happy Ari got me involved. This challenge has confirmed for me that my passion lies in environmental science. It'll be nice to finally return to the survey and start the next module: biomes.

Here are our top ten submissions:
Download file "TeamGrootPortfolio.pdf"

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Project Green Challenge Day 28: Eco Hero

We were given the opportunity to highlight personal "eco heroes." I wrote a piece on Mr. Rice (head of HPA's sea turtle research program). Again, more reflection and an essay answering the prompt "What do you want to show the world?"

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Project Green Challenge Day 27: Sharing

Challenge was about online sharing platforms and establishing lasting movements at our school that we'll pass on to lowerclassmen when we graduate.

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Project Green Challenge Day 26: Breathe

Got the day off!

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Project Green Challenge Day 25: Gardens


Simple theme for a change. Today was about sustainable gardening (compost, water usage, etc.).

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Project Green Challenge Day 24: Ripple

This challenge touched on the overriding PGC theme of affecting change in others. Included starting a petition and reflecting on social media outreach.

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Project Green Challenge Day 23: Dining

Lots about looking into food served in the cafeteria. Kind of repetitive of meatless Monday. Getting a little frustrated with certain teammates not pulling their weight, but we're pushing through...

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Project Green Challenge Day 21 & 22: Global Citizen

Today was about cultural differences and how it affects sustainability on a global scale. We looked into how travel, outreach, and actually being on-site is the most effective way to make a difference.

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Project Green Challenge Day 20: Water


Challenge theme sounds broad, but it mainly focused on those plastic micro-beads found in a lot of exfoliating shower gels and face washes, tons of which end up in every of the Earth's ocean gyres each year.

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Project Green Challenge Day 19: Sustainable Agriculture


Ok, so some themes are beginning to get a tiny bit repetitive, but they're important, so I don't see anything wrong with that. Today I have to create a "lexicon" on sustainable agriculture. It'll include research, definitions, and information artwork modeled after the Lexicon of Sustainability (http://www.lexiconofsustainability.com/).
Download file "TeamGroot_SustainableAg_Greener.pdf"

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Fair Trade Extra Credit

This assignment was to host a Fair Trade Only study break and to show a documentary on the subject. I chose the film, #standwithme. Download file "teamgroot_fairtrade_extracredit.pdf"

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Happy x 12

Harmony won us the Greener challenge for Day 17: Wellness. It was a piece on stress..something we're all too familiar with this month.

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Breakfast


Pretty proud of my extra credit hemp meal: peanut butter hemp banana "sushi", vegan hemp pancakes, avocado & hemp toast, and a chocolate hemp protein smoothie (full disclosure the pancakes were nasty)

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Project Green Challenge Day 18: Holiday

No challenges today!

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Project Green Challenge Day 17: Wellness


Today I learned that I'm really bad at yoga. The "wellness" theme was centered around practices like meditation, yoga, and running that benefit you mentally and physically. The challenges were much more relaxed which, after this hectic week, I really needed.

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Happy x 11!

Won Greenest challenge for Day 14: Fair Trade. Harmony wrote a piece telling the story behind a specific fair trade worker, and farming and cooperatives in their area of the world.

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Project Green Challenge Day 16: Hemp


Hemp! Profitable, versatile, functional, and renewable. The big roadblock: federal laws prohibiting the growth of hemp due to it's association with its fellow (and separate) breed, marijuana. Today's about taking steps to educate and promote the legalization of this billion dollar crop.

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Project Green Challenge Day 15: School


Today was just about green initiatives going on at our school. It was pretty great to highlight the sustainable measures we have in place at HPA. It seems that they want us to start a Project Green U Chapter, which is a ton of work..also it's a program designed specifically for colleges and universities, so that's something we're gonna have to figure out by the 24th. We're halfway through the challenge, but Mailani's in New York which means there's four challenges to split amongst the three of us. We'll see how this goes!

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Project Green Challenge Day 14: Fair Trade


Fair trade ensures that social and environmental standards in place to protect workers and the earth. It shares a vision of a world in which justice and sustainable development are at the heart of trade, at home and abroad, so that everyone can maintain a decent and dignified livelihood. Fair Trade demonstrates that a successful business can also put people first. Today I've got to organize some sort of viewing party to watch a documentary on fair trade called "#standwithme." Fair trade foods must be included and we're going to make a video compilation of their reactions/responses to the movie.

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Project Green Day 13: Meatless Monday



This was the easiest challenge so far because everyday is meatless monday for me. People's favorite thing to complain about is Sodexo food, but I have new appreciation for them because of all the vegetarian options I've noticed they offer. I tried (and ultimately failed) to get Davy to go meatless just for the day, but...that wasn't happening. For me vegetarianism is about my personal values concerning the meat industry and my ethical role as a global citizen.
Download file "TeamGroot_Day13_Greenest.pdf"

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Project Green Day 12: Non GMO


Day 12 focuses on the lack of disclosure between manufacturers and their consumers. "Right to Know" initiatives are popping up all over the country, even on Kauai. Davy made an amazing 200 calls to Oregon voters on Sunday to inform them of Proposition 92 that would require the labeling of GMO foods. As consumers with purchasing power, we should be entitled to know what exactly we're putting in our bodies.
Download file "TeamGroot_DayTwelve_Greener.pdf"

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Project Green Day 11: Clean



Today was about acknowledging and bringing awareness to the 80,000 chemicals that go unregulated by the federal government, including many used in common household cleaning products. Manufacturers aren’t required to disclose ingredients on cleaning product labels, making it nearly impossible for consumers to know what they’re buying. Luckily, there are DIY options and companies such as Dr. Bronner's that manufacture ethical and safe products.
Download file "TeamGroot_Day11_Green.docx"

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Happy x 6, 7, 8, 9, 10

Since I last checked in, we've won:
Greener and Greenest for Day 10: Fitness
Greenest for Day 11: Clean
Greener and Greenest for Day 12: Non GMO

We've got 10 boxes of prizes coming in the mail for us. I can decide if that's exciting or terrifying.

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Project Green Day 10: Fitness

Today is about how an active lifestyle and being outdoors intertwines with the green movement and nature's restorative properties. Our team's working on calculating how many hours we spend sitting, compiling a sustainable gym bag (filled with eco-friendly exercise equipment), creating an exercise routine, and adventuring outdoors this weekend.

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Project Green Day 09: Space


Day 9 was about creating sustainable spaces by incorporating small green decisions and thought into what we buy and decorate our immediate environment with. A lot of it was taking into account what we use daily in our homes and how to make them more sustainable. This includes little things like powerstrips, CFLs, recycling bins, organic bedding, sun jars, e-books, and plants on your bedside table.
Check out the pdf. I made on creating Green Spaces:
Download file "TeamGroot_DayNine_Greenest.pdf"

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Happy x 5?

Won the Greenest challenge again (5th time in a row!) for Day 8 (Zero Waste).
Davy did some research on HPA's printer ink usage and I conducted a couple of short interviews to compile into a video.
Feeling pretty good, but we've got many more days to go.

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top of the leaderboard

as of 10-08-2014 9:53PM


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Project Green Day 08: Zero Waste

continued theme from yesterday, finished video about printer ink cartridges with davy, wrote script for quarter summary video


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Happy x 4!

We won the greenest challenge for Day 6 (style).
Mailani wrote a piece on alternative eco-fashion options and we worked together to create an outfit comprised of 100% sustainable clothing brands. Many of the products are handmade, fair trade guarantee, repurposed material created under fair-labor standards. The prizes for this one are pretty great, so we're excited!

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Project Green Day 06: Style



Eco-fashion is a trending philosophy of sustainability. It’s an approach to the design, sourcing, and manufacturing of clothing that stands for environmentalism and social responsibility. Sustainable clothing is an all-encompassing process, from the manufacturer to the retailer and finally to us consumers. Environmentally friendly, ethical decisions are made in every step of this process that maximize benefits to people and communities while minimizing impact on the environment. Eco-fashion is an active role. It’s beyond doing no harm. It’s defending fair wages, working conditions and workers’ rights, addressing toxic pesticide and chemical use, minimizing water use, buying locally, developing sustainability standards for fashion, being conscious of energy efficiency and waste. When we stand behind sustainable clothing, we stand behind the principle that we must be kind to our resources, responsible with our environment, and ethical in our production of the fashion industry.


Challenges:


Green: write your own definition of eco fashion, find a piece of clothing in your closet that matches this definition (Caylin)

Greener: check out the label on your favorite shirt, wear it inside-out all day to bring attention to the unsustainable nature behind the manufacturing of most of our clothing (Davy, except *cough cough* he didn't actually wear it inside-out...)

Greenest: research one item of your clothing, find similar product online that was produced ethically, compile a new outfit of sustainable clothing from modavanti.com (Mailani)

Extra credit: upcycle something yourself (Harmony)


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Happy x 3!

We won the Greenest challenge for Day 5 (footprint)!!!
http://www.projectgreenchallenge.com/Winners/daily_winner/2014-10-06

Harmony & I worked to debunk three myths about climate change:
1. Renewable energy is too expensive to eliminate
2. Carbon dioxide is naturally occurring, and therefore, isn't harmful
3. The cycle of global warming and cooling is one that repeats itself over and over and isn't something to worry about.
Download file "TeamGroot_Day5_Greenest.pdf"



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Project Green Day 05: Footprint


Day 5 was an analysis of the average American lifestyle and as a result, the impact of our carbon footprint. The CO2 content in our atmosphere, measured in parts per million (ppm) must be below 350 ppm to sustain a healthy planet, but it has already reached the dangerous heights of 400 ppm. We must reduce our environmental footprint. The individual actions of every one of us are crucial.

Challenges:

Green: Calculate your carbon footprint, share how to minimize this (Davy)
Greener: Create a game plan to reach your carbon reduction goals, challenge others to do the same (Mailani)
Greenest: Choose 3 common climate change myths to debunk, create a flyer (Harmony & Caylin)


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Happy x 2!

We won the Day 3/4 Greenest challenge!

Harmony and I spent Friday and Saturday harvesting vegetables, shopping at the farmer's market, cooking a 4-course meal with a $16 budget, and working our way into a organic, vegan frenzy so.....it feels good.
http://www.projectgreenchallenge.com/Winners/daily_winner/2014-10-05

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Eco-Feast

Tons of work for the Day 3 & 4 challenge. We had a $16 budget to create 4 dishes that incorporated as much of FLOSN (Fresh, local, organic, sustainable, non-GMO) that we could. I hit the farmer's market while Harmony tapped into her local contacts who this time, turned out to be Leilani Bostock's farm! Harmony and I created the menu and cooked the dishes. Davy and I created a recipe page for PGC's sustainable cookbook. Only now discovering Pages. It's perfect for our purposes as we have to work with a lot of images which is kind of a nightmare on Word. Here are some of our submissions today:

Eco-feast
Download file "PGC_Day4_Greenest.pdf"

Recipe page



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Happy!

Team Groot won the Day 02 Greenest challenge!


Davy did the writing, Juan and Jacob posed for a dramatic photoshoot in Foodland, and I compiled it into a word doc.

Download file "PGC_Day2_Greenest.docx"

We got an extra 10 points for being one of the five "Greenest" finalists of the day, putting our current total at 251- number fifteen on the leaderboard!

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Project Green Day 03 & 04: Food

10-03-2014
http://www.projectgreenchallenge.com/Challenges/daily_challenge/2014-10-03

Today and tomorrow is about food! (We have two days to complete this challenge). Food cultivation can be sustainable, incorporating organic, pasture-raised, grass-fed, biodynamic, and other low-impact farming practices; or, it can contribute to the pollution of our air, water and soil. Picking a sustainable option over a conventional one at the grocery store might seem like an insignificant choice, but over time, these small decisions add up in a profound way.
FLOSN = Fresh, Local, Organic, Seasonal, Non-GMO

Challenges:

Green: research story behind produce you buy, pesticides/herbicides/toxins, environmental health impacts (Mailani)

Greener: use "FLOSN" to create a meal plan (menu) for a 100% organic eco-feast, $4/person (Harmony)

Greenest: create the feast, document all stages (shopping, cooking, serving), post a dish on instagram (Caylin)

Extra credit: design a page for “Conscious Cooking,” The Conscious Kitchen’s book of recipes and food wisdom. Your page should highlight one of the original recipes you cooked for your friends, and should comply with the specs in the example, while also conveying your individual voice (Davy)

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Project Green Day 02: Body

10-02-2014
http://www.projectgreenchallenge.com/Challenges/daily_challenge/2014-10-02
Today was about the toxic chemicals, present in so many of our everyday beauty products, that our skin absorbs everyday. The FDA does not regulate what goes into these products and thousands of carcinogens, pesticides, endocrine disruptors and reproductive toxins remain legal, even though they have been proven to pose health risks ranging from cancer to infertility to autism in children. On top of all that, chemicals and synthetics in our products often get washed down the drain and end up polluting our waterways. We don't often think about the chemicals we expose ourselves to on a daily basis. However, green alternatives can be found in the use of DIY recipes and conscious shopping for USDA certified products.

Challenges:

Green: look into ingredients found in products you use everyday, watch the "Story of Cosmetics" (Harmony)
http://storyofstuff.org/movies/story-of-cosmetics/

Greener: download Environmental Working Group's Skin Deep app (database of hazard ratings), create a pinterest board w/ videos, articles, infographics, labels, environmentally friendly products (Caylin)
http://www.pinterest.com/caylinkojima/clean-skincare-on-the-real/

Greenest: find two customers at your local grocery store, scan their products into the app, educate them on the hazardous ingredients in their everyday products and record their reactions (Davy/Caylin)

Extra credit: Curate a shelf with safe versions of 10 essential products you and your peers use daily, present to administration/manager of your school bookstore (Mailani)




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Project Green Day 01: Organic

10-01-2014
http://www.projectgreenchallenge.com/Challenges/daily_challenge/2014-10-01
Today's theme was a broad approach to the concept of "organic". Certified farms and businesses put customers and the environment first. This means they produce without harm to soil, water, air, and people, and in a manner that promotes ecological balance and biodiversity. There has been a boom in eco-friendly products on the market from vegetables to dish soap. Purchasing organic products promotes sustainable agriculture as well as healthy people and healthy living

Challenges:

Green: research USDA Organic Seal (Caylin)

Download file "PGC_Day1_Green.docx"

Greener: Instagram post, organic alternatives to household items (Davy)

Greenest: presentation on choosing organic over conventional products: photos, posters, song, podcast, etc. (Mailani)

https://infogr.am/lets-get-manic-for-organic?src=web

Extra credit: interview local farm, farmer’s market booth, green grocer or farm-to-table restaurant about their relationship to organic products (Harmony)

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Project Green Day 00

09-30-2014



Project Green is a 30-day journey during which we hope to bring awareness to a transition from conventional to conscientious living. Starting on October 1st, we will receive a link to the day's four challenges, each one progressively more difficult: Green (20 points), Greener (40), Greenest (60), and Extra Credit (100). These challenges are designed to have us think of creative solutions, learn about different aspects of green living, and to then share this information with our peers and community. Depending on our work we may be able to qualify for prizes and even a 3-day eco-summit in San Francisco. The challenge is on!

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Project Green Challenge 2k14

09-15-2014

Davy, Mailani, Harmony, and I were recruited by Ari to participate as a team in Project Green Challenge 2014, comprised of 30 sustainability-themed challenges over the course of October. It'll be a good exercise in creating awareness as well as thinking/writing creatively and environmentally. More to come as October approaches and we get more info.

http://www.projectgreenchallenge.com/Pages/about

UPDATE: We are officially "Team Groot," as in the giant extraterrestrial plant monster from Guardians of the Galaxy.

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